Although I have no need to eat Gluten free, my father in law does. Because I love him so much I wanted to find him an easy bread recipe he could make on his own. I looked online for rice bread recipes and they were so ridiculous. They almost all included weird things like tapioca flour, quinoa this, starch of that... So I thought, "I'm going to make this easy". Baking powder, eggs and flour are the strangest ingredients you will find in this bread.
You will need a medium baking sheet with about 3/4 - 1 inch edges. Spray it with cooking oil. Mix the following ingredients together and pour into the baking sheet. Cook it about 10- 15 minutes at 350 F.
3 cups Brown Rice Flour
3 TBs Baking Powder
3/4 tsp salt
3 TBs brown Sugar
2- 2 1/2 cups water
You know its done when the top starts to crack, and you may want to stop it before then for a more moist bread. Cut the bread in to squares and enjoy! It resembles a smooth cornbread taste. It makes good sandwiches and toast and is even good all by itself! Email me if you need to purchase some brown rice flour.